Bachelor Gulch Dining Vail Valley
Bachelor Gulch Dining Guide
Spago Bachelor Gulch
In keeping with Chef Puck’s guiding culinary philosophy, Spago Bachelor
Gulch will fully engage and implement ‘Wolfgang’s Eating, Loving and
Living’ (WELL)™ program and will include a commitment to sourcing from
local family farmers and purveyors who support the humane treatment of
animals and to offering products that meet the natural, fresh and organic
standards of the company. The Spago menu will be inspired by the
surrounding environment featuring as many ingredients from the area as
possible. Using premier produce, fish and meats, the menu will showcase
healthy and lighter fare as well as select signature game dishes. Reservations
required.
Private Chef
Savor the taste of a meal in the comfort of your penthouse residence with
your own private chef. Chefs will prepare a customized menu with your
favorite flavors while you relax and enjoy. Meals can be customized for
everything from intimate multi-course dinners, to lively celebrations, and
everything in between! At least 48 hour notice is required, more during busy
times of the year.
Various Resort Dining Options
The Mountain Side Terrace and Daniel’s Après Ski Bar - Heated
Terrace for Cool Days & Evenings, Attire is Mountain Casual – Skiwear
Welcome. Enjoy the Fire-pit for Marshmallow Roasting & S’Mores during
the evenings.
Seven Deli – Provides guests with a quick option for morning & afternoon
meals or an evening snack.
The Buffalo Bar – This intimate lounge is a casual location to meet friends
for cocktails. Attire is Mountain Casual & Skiwear is welcome.
The Great Room - Relaxed atmosphere offering light fare and cocktails in
the heart of the resort.
Zach’s Cabin
On Beaver Creek Mountain - Zach's Cabin is nestled in an aspen grove in the
quiet serenity of Bachelor Gulch. Accessed by sleigh from the great room of
the Ritz-Carlton, Bachelor Gulch, it is a magnificent on-mountain dining
experience. Chef Tim McCaw's menu is best described as Creative American
Cuisine with Pacific flair, and is enhanced by Zach's Cabin's superior service,
rustic yet elegant interior and inspiring on-mountain location. A recipient of
the Wine Spectator 'Best Of' Award of Excellence, Zach's Cabin is a dining
experience not to be missed. WINTER ONLY. Open for private functions
in the summer.
Splendido
In the Chateau Hotel, Beaver Creek – A contemporary American restaurant
in an Old World setting. Splendido has received numerous awards since its
inception. Honors include an "Award of Excellence" from Wine Spectator
every year since 1995, the prestigious restaurant recognition - the Zagat
award, and Four Stars from the national Mobil Guide. Splendido has had
reference in "Bon Appetit", "Southern Living", The New York Times, and an
extensive article in the Wine Spectator by John Mariani in June 1999.
Mirabelle
At the base of Beaver Creek Mountain – It is believed that Mirabelle
restaurant stands on the site of the first home in Beaver Creek. Belgian
Master chef Daniel Joly's unique cooking style has been acclaimed by
numerous publications and institutions such as Wine Spectator, the James
Beard House, Zagat, Mobil, Ski Magazine, and Bon Appetit Magazine. It has the
unique distinction of being one of the Vail Valley's few four-star restaurants.
Grouse Mountain Grill
In the Pines Lodge, Beaver Creek - This upscale American Grill features fine
meats and fresh fish rustically prepared and served in one of the most
beautiful dining rooms in Beaver Creek. Featuring floor to ceiling windows
and sweeping views of the village, the comfortably elegant dining room is
accented with a three way fireplace and outdoor patio. The AAA Four
Diamond award winning food and service ranks first place in American
Regional Cuisine in Colorado in the Zagat Survey and consistently receives
the Wine Spectator Award of Excellence.
Rocks Modern Grill
In the Beaver Creek Lodge, Beaver Creek – Serving classic American Grill
cuisine with a twist, Rocks Modern Grill combines comfort and style with
great food and entertainment. Located on the second floor of the Beaver
Creek Lodge, Rocks features a casual, upscale dining experience suitable for
the entire family. The menu features classic American fare including
hamburgers, steaks, fish and rotisserie chicken with local and regional
influence on flavor and presentation.
Toscanini
Next to the ice rink, Beaver Creek Village - Toscanini offers Italian cuisine
with a casual upscale dining experience. Watch chefs prepare individual
pizzas, fresh pastas, and rotisserie roasted meats in the open kitchen. Savor
the aroma and flavor of Italian wines specifically chosen for their hearty,
robust qualities. A perfect stop for cocktails or dinner before heading down
the escalators to the Vilar Center for the Arts.
Beano’s Cabin
On Beaver Creek Mountain – An exquisite five course meal prepared to
perfection awaits you. Enjoy a snow cat-pulled sleigh ride up to the Cabin in
winter, or ride horseback or hay-wagon in the summer. Beano's Cabin is a
recipient of an AAA Four-Diamond Award, a DiRoNa Award, a Wine
Spectator Award of Excellence and top marks in the Zagat Survey. A warm
crackling fire and live musical entertainment promise to make this an
unforgettable experience.
Pazzo’s Pizzeria
In Avon or Vail - This hole-in-the-wall is right in the heart of Vail Village or
convenient in downtown Avon. It serves some of the best pizzas in the area,
ready to eat in the dining room or to take to one of the tables outside. Create
your own masterpiece from a list of more than 20 ingredients, or opt for the
cheesy lasagna, the chicken parmigiana, or one of the chubby calzones.
Fiesta Jalisco
In Avon - fresh, real Mexican food with fabulous margaritas and cocktails. A
huge menu featuring large and small combinations, vegetarian dishes, a
children’s menu, and even a few American classics for those in your party
who don’t feel like going south of the border.
Juniper
In the Riverwalk, Edwards – Contemporary “Comfort Fusion” cuisine with
spectacular riverside dining in a city-style bistro. A lively, contemporary scene
with fresh, seasonal ingredients in a sophisticated, detail orientated menu that
still manages to be approachable. Wonderful wine list with an extensive wine
by the glass list.
Dish!
At The Corner, Edwards – one of the newest additions to the Vail Valley
dining scene highlighting a globally influenced small plate menu that evolves
daily. Unique, hand-picked wine list and great cocktails in a modern, openkitchen
setting. Before heading home be sure to visit the sister wine and
gourmet boutique downstairs or Eat! Drink! for take-home goodies.
Gore Range Brewery
In the Edwards Village Center, Edwards – Nestled in the heart of Edwards,
the Gore Range Brewery is one of the liveliest restaurants in the Vail Valley.
With its casual atmosphere, excellent beer, and great food, locals and visitors
all agree that the Gore Range Brewery is among their favorites. From great
family dining to pub crawls and busy Friday nights, the Gore Range Brewery
fits everyone’s needs.
Rick and Kelly’s
Rick and Kelly’s is a good casual restaurant. It is owned by the same owner as
Kelly Liken in Vail. The food is casual as well as the environment. It’s a great
place for families.
La Tour
In Vail Village – Voted best French restaurant in the Vail Valley. Award
winning Chef/Sommelier Paul Ferzacca invites you to enjoy the finest
French~American Cuisine in the Vail Valley. Chef Ferzacca always uses the
freshest quality products available. Indulge in Black Truffles, Foie Gras,
Colorado Lamb, Dover Sole and mouth-watering desserts. Enjoy some of the
best wines in the world from La Tour's award winning wine list, featuring
French and American wines.
Larkspur
In Golden Peak Village, Vail – A fresh approach to dining in the Vail Valley,
this American Brasserie serves regional cuisine with rustic French overtones.
The beauty of the natural environment has inspired the menu and decor,
creating a warm ambiance certain to leave a lasting impression.
Terra Bistro
In the Vail Mountain Lodge & Spa, Vail Village –Terra Bistro is an up-scale
urban bistro with a relaxed atmosphere. Terra Bistro boasts such accolades as
the Dirona award, Wine Spectator's award of excellence. Chef Kevin Nelson
combines Asian, Mediterranean, and southwestern influences with the
season's finest and freshest ingredients.
Sweet Basil
In Vail Village – a creative, modern American restaurant located in the heart
of the Vail Village, voted Colorado’s Most Popular Restaurant by the Zagat
survey. The menu features imaginative cuisine with an innovative array of
diverse influences. A destination for wine lovers as well, our wine list features
over 500 carefully chosen selections from around the world.
The Wildflower
In Vail Village – Proud to be the only restaurant in the Vail Valley to be
awarded both the AAA Four Diamond Award & Wine Spectator's "Best of
Award of Excellence". The Wildflower restaurant has also been featured in
the highly acclaimed ZAGATSurvey as "the #1 Restaurant in Vail," as well as
one of the "Top 10 Restaurants in Colorado." The Wildflower's menu is an
eclectic array of creative American cuisine prepared with the freshest and
finest in produce, seafood, and meats, with the supervision of Executive Chef
Randy Belanger.
Russell’s Restaurant & Bar
Russell’s has a truly magnificent location; a few feet from the Gore Creek and
the Covered Bridge at the bottom of Bridge Street. They offer a wide range
of the highest quality steaks and fresh seafood all served in a relaxed
atmosphere.
Pepi’s
In Vail Village – serving lunch and dinner, is known for its gourmet fare,
specializing in wild game and veal dinners. Enjoy the Austrian ambiance
inside or outside relax on the sunny porch, which is a year around favorite of
locals and visitors alike for outdoor dining, cocktails, and people watching. A
Vail institution that is not to be missed!
Kelly Liken
Located in Vail- At Kelly Liken we are passionate about providing you with a
one-of-kind dining experience. We offer the freshest seasonal fare, paired
with fine wines. Chef Kelly Liken is committed to using the best quality
Colorado products available. Her menu changes frequently to offer the
freshest ingredients of each season.
Timber Hearth Grill
In Cordillera – In the winter months embark on a startlit horse-drawn
sleighride through breath-taking Colorado scenery wrapped under warm
blankets before enjoying a meal offering inspired American cuisine with a
Western flair. A variety of starters and a comprehensive list of French and
California wines complement your meal. Timber Hearth’s three-story river
rock fireplace, cozy furniture, and picture windows overlooking the golf
course provide an unforgettable dining experience winter or summer.
Grouse on the Green
In Cordillera – located 500 steps from the Lodge on the "Short Course."
Grouse on the Green not only has the ambiance of a traditional pub with an
international selection of draft beers; it also has traditional Irish fare including
a pub classic, fish and chips. A festive place for golfers and non-golfers alike,
it also offers Continental cuisine with a Colorado spin.
Balata
At the Sonnenalp Golf Course – With panoramic views of the mountains and
valley below, Balata offer some of Colorado’s most creative and exciting
seasonal cuisine in an inspiring setting. For a casual lunch, relaxing elegant
dinner or a group event, the staff at Balata will delight you. For lunch, indulge
in of fresh salads, sandwiches and light entrees. Dinner features eclectic fare
like the Boysenberry-crusted roast loin of elk with Gruyere gratin and shallot
confit.
4 Eagle Ranch
In Wolcott – Inside the historic Nelson Cabin (ca.1890), you can enjoy a
warm drink by the fireplace and cider throughout the evening. Later, you can
snuggle up under cozy blankets for an unforgettable sleigh ride or wagon-ride
(season depending) beneath our wide-open sky. Meanwhile, back at the
Cabin, we'll be preparing some of the finest cooking this side of the
Continental Divide with a ‘warm-up’ chili bar and a sumptuous buffet
including steak, chicken and ribs. Throughout the evening, you'll be
serenaded with memorable songs beside an open-hearth fire.
Ristorante Ti Amo
Our family welcomes you to Ristorante Ti Amo. Ti Amo means "I Love
You" in Italian. Together, we bring years of experience to the restaurant
business. Our goal is to bring to the Vail valley authentic Northern Italian
recipes and provide you with the best restaurant experience.
